Blue Lagoon

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Lemon & Lime sorbet with Blue Curaçao, lemon juice and bitter lemon tonic.

Ingredients

Mövenpick Lemon & Lime

For 2

90 ml Blue Curaçao
90 ml freshly-squeezed lemon juice
200 ml bitter lemon tonic
2 scoops of Mövenpick Lemon & Lime
Ice cubes
½ lime, sliced, and lime zest

Preparation

Plating:
Pour the Curaçao, lemon juice, bitter lemon, Lemon & Lime sorbet and 8 ice cubes into a shaker. 
Shake for 15 seconds.
Strain into pre-frosted (chilled) Martini glasses.
Serve with 2 ice cubes and the lime slices and zest.