Passion Fruit & Mango

Passione Banana

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Passion Fruit & Mango sorbet and caramelised bananas.

Ingredients

Mövenpick Passion Fruit & Mango

For 4

240 g bananas
4 knobs of butter
4 tablespoons sugar
8 large scoops of Mövenpick Passion Fruit & Mango
4 mint leaves

 

 

 

 

Preparation

Plating:
Slice the bananas.
Melt the butter in a pan and add the bananas.
Caramelise the bananas with the sugar and place on a plate.
Add the scoops of Mövenpick Passion Fruit & Mango sorbet, then garnish with mint leaves.