White Chocolate

Chocolate as pure white as the snow capped Alps. Alpine cream swirled with Swiss white chocolate and crunchy white chocolate shavings will take you to the highest peaks of delight.

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Vanilla Dream

As iconic as our flag, our Vanilla Dream is a Mövenpick classic. We blend Madagascan Bourbon Vanilla with Alpine cream. So good you’ll think you’re dreaming.

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Old Barrel Rum

Pure indulgence: authentic  ice cream with cask-aged Old Barrel Rum by Studer, manufactured in the UNESCO biosphere of Entlebuch.

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Maple Walnut

Nobody can make Maple Syrup like the Canadians. That’s why we wouldn’t go anywhere else to find the very best to blend with our Alpine cream.

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Cold Brew Coffee Chocolate

Enjoy! One ice-cold cold brew coffee with double chocolate, one in the form of tasty chunks and also as a sauce. #sensations to go!

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Mango Sorbet

Meet Alfonso, the ‘King of Mangos’ . It’s rich, sweet and velvety. Why would we use anything else?

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Swiss Chocolate

We may be blowing our own Alphorn but we believe Swiss Chocolate is the best in the world. It’s even better rippled through our Mövenpick ice cream!

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Raspberry
Strawberry Sorbet

The best sorbets come from the best fruits. That’s why we hand-pick heritage raspberries and combine them with the sweetest and most juicy strawberries. A berry double act that is deliciously refreshing.

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Passion Fruit
Mango

Even exotic fruits love the cold. Sun-ripened passion fruit from South America, loaded with sweet mango pieces from India.

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