Nobody can make Maple Syrup like the Canadians. That’s why we wouldn’t go anywhere else to find the very best to blend with our Alpine cream.
Ice cream with maple syrup sauce (10%) and caramelised walnut pieces (7%)
Ingredients: Whole milk, Cream (milk product), sugar, glucose syrup (from wheat), water, walnuts (tree nuts) (5%), dextrose (from corn and wheat), starches (tapioca, rice), skimmed milk powder, maple syrup (1%), egg yolk, milk proteins, whey powder (milk product), citrus fibres, sunflower oil, natural flavourings, caramelised sugar syrup.
May contain traces of other *tree nuts*
Store at -18°C or lower
You fancy a delicious ice-cream in your restaurant. Take the 2.4 l in your freezer to offer a huge variety of Mövenpick flavours to your guests.