Switzerland is full of surprises. This flavour is one of them. The velvety taste of Swiss chocolate combined with the exotic roasted flavour of coconut from Sumatra. Ever wondered why the Swiss yodel? This flavour is one of the reasons.
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Our Hazelnuts start life in Turkey. We then ship them to our nut roasters in Switzerland who roast and caramelize them into our ice cream. An ice cream to go nuts for.
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