Tiramisu
If you want the best Tiramisu, go to Italy. It’s why we popped over the border for our Marsala wine. We love our neighbours!
Discover more
Creme brulee
We Swiss love precision, even in our desserts. We have mastered the perfect balance of caramel swirled with our smooth cream. The French would be proud.
Discover more
BANANA
Only the exact mix of fully-ripened and slightly less ripe bananas are hand-picked to be combined with our Alpine cream. Even our cows go bananas for it.
Discover more
Mint Chocolate
Alpine cream, crunchy Maracaibo cocoa shavings with a zing of mint make this ice cream as fresh as a morning walk on a Swiss glacier.
Discover more
Strawberry
There’s only one way to make the best strawberry ice cream. Start with the best freshly picked strawberries. We then ripple them through our Alpine cream... strawberry Swiss style.
Discover more
Caramelita
Our Caramelita is one-of-a-kind. Creamy caramel ice cream with soft buttery caramel pieces that melt in your mouth. An unsurpassed classic from Mövenpick.
Discover more
Cookies Caramel
The dream team to savour the moment: ice cream, cookies and indulgent caramel sauce. Wow, amazing #sensations!
Discover more
Cold Brew Coffee Chocolate
Enjoy! One ice-cold cold brew coffee with double chocolate, one in the form of tasty chunks and also as a sauce. #sensations to go!
Discover more
Lemon Sorbet
We leave our lemons to sit out in the Sicilian sun to give them that extra punchy citrus flavour. Small chunks and real juice, is there any better way of enjoying a lemon?
Discover more
Pistachio
We use unroasted pistachios for fresh natural flavour and texture. Pure and how nature intended, just like Switzerland.
Discover more