ingredients

True indulgence begins with nature. This is the principle that guides us at Mövenpick. With every ice cream, you experience the delicious taste of carefully selected ingredients.

Each flavour has its own story. It tells about the origin of the ingredients and why we use these and no others. Whether it's Swiss chocolate, Canadian maple syrup or vanilla from Madagascar, these natural ingredients together with pure Alpine cream let you experience enjoyment spoon by spoon.

We use only high-quality fruits for our ice cream flavours. Our sun-ripened apricots, for example, come straight from one of the sunniest spots in Switzerland - the canton of Valais. And we pick our raspberries by hand in the early morning hours to preserve their fresh taste. Mövenpick creates moments of pleasure that come directly from nature.

The main ingredients in our ice cream are cream and milk. On average, our ice creams contain about 37% cream and milk.

The main ingredients in our sorbets are fruit purees and fruit pieces, to let you savour intense fruit flavours.