Blackcurrant Sorbet
We pick our blackcurrants when they’re at their best. Patience is one of our secret ingredients.
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Creme brulee
We Swiss love precision, even in our desserts. We have mastered the perfect balance of caramel swirled with our smooth cream. The French would be proud.
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Passion Fruit Mango
Cream
All the indulgence of a delicious cream ice cream enriched with a fruity swirl and coating of our irresistible, refreshing Passion Fruit & Mango sorbet. An authentic and fruity ice cream experience made with 100% natural ingredients.
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Passion Fruit
Mango
Even exotic fruits love the cold. Sun-ripened passion fruit, loaded with sweet mango pieces.
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Mint Chocolate
Cream, crunchy cocoa shavings with a zing of mint make this ice cream as fresh as a morning walk on a Swiss glacier.
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Blueberry Cheesecake
Did you know blueberries develop their sweetness when cooked? Our craftsmen do. We then swirl them into cream with soft biscuit crumbs for the best cheesecake you will ever taste.
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Coconut
We use two parts of the coconut in our ice cream. The milk adds an exotic flavour to our cream and we roast and caramelize coconut pieces to create an intense taste. Just don’t tell!
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