Creme brulee
We Swiss love precision, even in our desserts. We have mastered the perfect balance of caramel swirled with our smooth Alpine cream. The French would be proud.
Discover more
Tiramisu
If you want the best Tiramisu, go to Italy. It’s why we popped over the border for our mascarpone and Marsala wine. We love our neighbours!
Discover more
Vanilla Dream
As iconic as our flag, our Vanilla Dream is a Mövenpick classic. We blend Madagascan Bourbon Vanilla with Alpine cream. So good you’ll think you’re dreaming.
Discover more
Salted Caramel Macadamia
You’ll go nuts for our macadamia nut bits! Add the perfect combo of vanilla ice cream and salty caramel sauce and you’ll have #sensations!
Discover more
Maple Walnut
Nobody can make Maple Syrup like the Canadians. That’s why we wouldn’t go anywhere else to find the very best to blend with our Alpine cream.
Discover more
Espresso croquant
We love ice cream nearly as much as coffee so this flavour is loved by us Swiss. Rich dark espresso with crunchy hazelnut pieces make this ice cream one to savour.
Discover more
Mango
Cream
Meet Alfonso, the ‘King of Mangos’ . It’s rich, sweet and velvety. We have mastered the perfect balance to blend mango sorbet with our smooth Alpine cream.
Discover more
Passion Fruit Mango
Cream
All the indulgence of a delicious cream ice cream enriched with a fruity swirl and coating of our irresistible, refreshing Passion Fruit & Mango sorbet. An authentic and fruity ice cream experience made with 100% natural ingredients.
Discover more
Blackcurrant Sorbet
We pick our blackcurrants when they’re at their best. Patience is one of our secret ingredients.
Discover more
Macadamia Dulce De Leche
What happens when you mix our Alpine cream with some of the best flavours in the world? We call it Macadamia Dulce De Leche. The crunch of South African macadamias in a caramelized cream creates a sensory delight you’ll want again and again.
Discover more