Panna Blueberry Meringue

In Switzerland, we are crazy about crunchy meringue, especially when it's combined with juicy blueberries - an absolutely irresistible duo!

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Cailler Branche

When two Swiss icons meet in the Alps, magic happens! The finest Mövenpick ice cream blends with the unique taste of Cailler Branche to create an irresistible experience that you will love. Enjoy the best of Switzerland with every bite!

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Apricot sorbet

Our Abricot Sorbet tastes like a bright sunny day. Lots of sunshine makes the apricots deliciously sweet. Spoon for spoon, pure pleasure.

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Pistachio

We use unroasted pistachios for fresh natural flavour and texture. Pure and how nature intended, just like Switzerland.

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Rum
Raisin

For the best rum, we had to go to Jamaica. It has the perfect balance of spices when combined with the sweet sultanas to make this classic ice cream a Mövenpick classic.

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Lemon
Lime Sorbet

Our sun-kissed lemons are brought over the Alps to Switzerland and coupled with juicy lime bits.

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Mango
Cream

Our mangoes are fruity, sweet and velvety soft. We strike the perfect balance here between mango sorbet and luscious cream.

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Passion Fruit Mango
Cream

Fans of our Mövenpick Passion Fruit & Mango stick will love to spoon this ice cream. A delicious harmony of creamy panna ice cream, refreshing passion fruit and sweet mango.

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Creme brulee

We Swiss love precision, even in our desserts. We have mastered the perfect balance of caramel swirled with our smooth cream. The French would be proud.

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