Double Cream
Meringue
No other cream comes close to the double cream from Gruyère. Our little crunchy meringue pieces love it!
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Pistachio
We use unroasted pistachios for fresh natural flavour and texture. Pure and how nature intended, just like Switzerland.
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Tiramisu
If you want the best Tiramisu, go to Italy. It’s why we popped over the border for our Marsala wine. We love our neighbours!
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Lemon
Lime Sorbet
Our sun-kissed lemons are brought over the Alps to Switzerland and coupled with juicy lime bits.
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Apricot sorbet
Our Abricot Sorbet tastes like a bright sunny day. Lots of sunshine makes the apricots deliciously sweet. Spoon for spoon, pure pleasure.
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Cappuccino
Good ice cream starts with the cream… And good coffee starts with the bean. That’s why we only use the tasty Arabica beans. Our Cappuccino has such an authentic coffee flavour you may want to have it for breakfast!
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Hazelnut
Our hazelnuts taste fantastic. Roasted and caramelized by Swiss nut specialists, they give our Hazelnut ice cream an extra-nutty flavour. An ice cream to fall in love with.
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White Chocolate
Chocolate as pure white as the snow-capped Alps. Cream swirled with Swiss white chocolate and crunchy white chocolate shavings will take you to the highest peaks of delight.
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The Perfect Match
What happens when two Mövenpick legends come together? Exactly - pure heaven! Our Vanilla Dream meets creamy Swiss Chocolate. Simply irresistible - The Perfect Match!
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Vanilla Dream
As iconic as our flag, our Vanilla Dream is a Mövenpick classic. We blend Madagascan bourbon vanilla with cream. So good you’ll think you’re dreaming.
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